3 - 2 - 1 Salmon

Instructions

1. 01

   Begin by stabilizing your grill at 400 - 425°F.

2. 02

   Grab your favorite marinade or make my favorite (Pura Vida Sauce, mix ingredients below) and marinate your 5 ounce proportion of Kvarøy Arctic Salmon for 3 minutes.

3.  

   Ingredients

   • 2 ounces Fresh Squeezed Lemon Juice
   • 3 tablespoons Chipotle in Adobo
   • 1 tablespoon Whole Grain Mustard
   • 1 teaspoon Garlic (fresh minced)
   • 4 teaspoons Cilantro (rough chop)
   • 1/4 teaspoon Black Pepper (fresh cracked)
   • 1/4 teaspoon Kosher Salt
   • 1/2 cup Olive Oil

4. 03

   Slightly oil your grill grate and do the drag test with the fish. Gently drag the fillet over the grill grate - if the fish does not stick, the grill is ready. Place the fish, presentation side down first. Cook your fish for 2 minutes (1 minute on each side).

5. 04

   Transfer the cooked fish to the presentation plate and allow to rest for 1 minute and enjoy.